White Italian La Bollina Gavi Ventola wine

White Italian La Bollina Gavi Ventola 2021 wine

The White Italian La Bollina Gavi Ventola 2021 wine is a product of the historic Gavi DOCG region, specifically from the La Bollina estate. The estate, once the home of the Marquises Figari of Genoa, boasts picturesque vineyards, chestnut woods, and elegant accommodation facilities. The winery has been modernized with state-of-the-art winemaking techniques.

Gavi Ventola is made from Cortese grapes, a local variety with a long history in the region. The grapes are carefully harvested, undergo a brief maceration, and are then gently pressed and fermented in steel tanks. After a few months of refining in steel, the wine is bottled and ready for sale.

This vibrant yellow wine offers aromas of jasmine, almond blossoms, pear, yellow peach, and a hint of vanilla. It has a balanced acidity that complements the natural softness from the grapes. Pair it with shellfish, raw fish, or white meats for a delightful dining experience.

Red Italian La Bollina Tavros Primitivo di Manduria 2023 wine

The La Bollina Tavros Primitivo di Manduria 2023 wine is a red Italian wine that should be decanted before drinking. Produced in the southern part of Piemonte, within the Scrivia Valley, La Bollina is well-known for its production of Gavi as well as other regional varieties such as Nebbiolo, Barbera, and Chardonnay. The wine production is overseen by Marco Roveda, along with enologist Andrea Zampieri and agronomist Franco Fierri.

Together, they focus on creating high-quality wines that reflect the unique characteristics of the terroir and grape varieties. The winery is equipped with modern techniques including a micro-oxygenation system and special filtration method to maintain the wine’s integrity throughout production. The Tavros Primitivo di Manduria is made from 100% Primitivo, also known as Zinfandel outside of the region.

It offers a nose of ripe fruit, dark chocolate espresso beans, cinnamon rolls, vanilla, tobacco, and cedarwood, with a hint of leather. On the palate, the wine is rich and off-dry with bold tannins and soft acidity, making it a versatile option to pair with dinner or dessert. This wine complements beef, lamb, pasta dishes, and dark chocolate, making it a perfect choice for a night cap.

White California La Crema Monterey Chardonnay 2023 wine

The 2023 La Crema Monterey Chardonnay from California is a white wine that takes inspiration from the foggy Russian River Valley, showcasing a deep appreciation for cool-climate grapes. Originally known as La Crema Vinera, the winery sourced grapes from the valley and coastal Sonoma regions. Now owned by Jackson Family Wines, La Crema has expanded its vineyard portfolio to include cool climate vines from California and Oregon.

Led by oenologist Craig McAllister, the winery continues to honor its roots by using traditional methods like barrel fermenting and hand-crushing grapes. This golden wine exudes aromas of lemon zest, pineapple, and baked apple. Made from Chardonnay grapes grown in Monterey and aged for 8 months in French oak barrels, it offers flavors of pear, citrus, and a hint of minerality.

With a balanced acidity and a long finish, this wine pairs well with shellfish or fruit salad when served chilled.

White California La Crema Russian River Valley Chardonnay 2022 wine

La Crema is a well-established winery in California that prioritizes quality by sourcing grapes from small vineyard parcels. Since being acquired by Jackson Family Wines in 1993, they have expanded their range to include more varietals and cool-climate vineyards across the state. Specializing in Burgundian exports, La Crema’s focus is on Pinot Noir and Chardonnay, with their headquarters located in the misty hills of the Russian River Valley.

Their White California La Crema Russian River Valley Chardonnay 2022 is a delightful wine filled with aromas of pineapple, lemon, buttery bread, oak, and spice. The palate bursts with sweet melon, orange zest, and ripe pear, leading to a juicy mouthfeel with a refreshing acidity. This Chardonnay pairs wonderfully with creamy pasta, rice dishes, and seafood with citrus flavors.