Moldovan Chateau Purcari Nocturne Rose wine

Chateau Purcari Nocturne Rose de Purcari 2024
Chateau Purcari is a prestigious estate with a long history dating back to the 18th century when French settlers recognized the similarity of the soil and climate around the Afon-Zograf monastery to the Bordeaux region. Founded in 1827 in Bessarabia, it quickly gained recognition both locally and internationally, supplying wines to royal courts across Europe. After World War II, the estate gradually revived, with cellar renovations and 250 hectares of vineyards replanted in 2003.
This elegant rosé is part of the limited edition Purcari Nocturne range, named for the night harvest that preserves the grapes’ aromatic character, freshness, and balanced sugar levels. The wine is a blend of hand-picked Cabernet Sauvignon, Merlot, and Rara Neagra, vinified using traditional methods. It shows a clear, bright pink color with aromas of apricot, peach, fresh berries, and flowers. On the palate, it is dry, fruity, soft, with lively acidity and a long, refreshing finish. Serve chilled as an aperitif with vegetarian tarts or fresh salads.

Chateau Purcari Rosu de Purcari 2019
Chateau Purcari is known for producing Bordeaux-style blends in this charming rural corner of southeastern Moldova near the Black Sea. Established in 1827 by decree of Tsar Nicholas I as the first official winery in the region, its roots trace back to French settlers who noticed the rubidium-rich soils and latitude similar to Bordeaux. This blend of Cabernet Sauvignon, Merlot, and a touch of Malbec combines French tradition with Moldovan character.
Grapes grown near the Black Sea retain freshness and aromatics, then are vinified locally and aged 18 months in French oak barrels. This ageing softens firm tannins, integrating the blend’s components to produce a powerful, age-worthy red wine with luscious dark fruit flavors and savory notes of woodsmoke, cedar, and toast.

Chateau Purcari Sauvignon Blanc de Purcari 2023
French settlers in southeastern Moldova quickly recognized the land’s resemblance to Bordeaux terroir, planting varieties like Sauvignon Blanc alongside Merlot. Chateau Purcari has maintained this tradition, building a reputation for delicious, excellent-value wines.
This classic Sauvignon Blanc is made from hand-harvested grapes vinified using traditional local techniques. It ages in stainless steel tanks to preserve freshness and elegance, delivering lively aromas of lemon, pineapple, mango, and white blossoms. Light and crisp on the palate, it pairs well as an aperitif or with seafood, grilled fish, and vegetarian dishes.

Chateau Purcari Traminer de Purcari 2023
Located 30 km from the Black Sea, Chateau Purcari benefits from ideal conditions for producing quality wines from both local and international grape varieties. Founded in 1827, it gained global acclaim, including gold medals at the 1878 Paris World Exhibition.
This elegant Traminer, awarded 97 points and a platinum medal at the 2020 Decanter World Wine Awards, is made from hand-picked grapes vinified in stainless steel to preserve delicate aromas and crisp acidity. The nose shows jasmine, late-bloom roses, peach, and lemon, while the palate is fresh and clean with a pure, refreshing finish. Serve as an aperitif or with cheeses, summer salads, grilled fish, and Mediterranean vegetables.

Chateau Purcari Vinohora Rose 2023
Situated in southeastern Moldova near the Black Sea, Chateau Purcari is one of Eastern Europe’s most exciting wineries, combining exceptional terroir with a deep winemaking heritage. Founded in 1827, the estate won medals at home and abroad, including the Paris World Exhibition.
French settlers’ fusion of Bordeaux varieties with indigenous grapes inspired the Vinohora range. This unique rosé blends the local Feteasca Neagra with Italian Montepulciano grapes. Hand-harvested and vinified with traditional local methods, it produces a light, refreshing rosé perfect with grilled fish, poultry, seafood, and leafy salads.

Chateau Purcari Viorica Muscat de Purcari 2024
Chateau Purcari, Moldova’s oldest winery, has gained international recognition for outstanding wines like this delicate white from the local Viorica grape. The region near the Black Sea offers ideal conditions with soils similar to Bordeaux.
Made from hand-picked grapes vinified traditionally, this charming wine bursts with aromas of honeysuckle, acacia, and vibrant citrus. The palate is bright and refreshing with well-rounded stone fruit flavors that linger. Enjoy with fresh seafood, sushi, leafy salads, or as a refreshing aperitif on warm summer days.