Chateau Clos Marsalette Pessac-Leognan 2017 Red French Chateau Clos Marsalette Pessac-Leognan 2017 wine. Decant before drinking. Chateau Clos Marsalette is located in Martillac, in the Pessac-Leognan appellation and is jointly owned by Count Stephan von Neipperg and Didier Miqueu. The Niepperg family comes from Germany where they began making wine in the 13th century. Following […]
Chateau Brane-Cantenac 2017 This classic Bordeaux red blend hails from Margaux’s prestigious left bank, best decanted up to 2 hours before serving. The wine bursts with aromas of cranberry, blackberry, cassis, eucalyptus, and cigar smoke. Composed mainly of 74% Cabernet Sauvignon, 23% Merlot, plus hints of Cabernet Franc and Petit Verdot, it showcases deep color […]
Chateau Beau-Sejour Becot 2015 This historic Saint-Emilion estate traces its origins back to Roman times and has been nurtured by the Becot family since 1969. After losing its Premier Cru Classe status in 1986 due to an unauthorized vineyard merger, the chateau regained it in 1996 with expert help from Michel Rolland. The 17 hectares […]
Charles Smith Substance Cabernet Sauvignon 2022 Charles Smith, a self-taught winemaker originally from the Sierra Nevada foothills near Sacramento, found his passion for wine after years managing rock bands across Europe. Launching his winery in Washington State in 2001 with just 300 cases, Smith has since earned numerous accolades including Winemaker of the Year honors […]
Charles Smith K Vintners Art Den Hoed Viognier 2023 This Viognier from Washington’s Yakima Valley is rich and medium to full-bodied, offering a delicate floral bouquet with hints of rose and lilac. Aromas of ripe apricot, tart apple, and grapefruit emerge, reflecting the unique high-altitude vineyard, Art Den Hoed, known for its well-drained soils. Charles […]
Nestled in the heart of the Marne Valley, the Champagne house Veuve Olivier & Fils has cultivated its reputation since 1922. Based in Trélou-sur-Marne, this family-owned estate proudly bears the title of “Récoltant-Manipulant,” meaning it grows, harvests, and vinifies its own grapes—a hallmark of quality and independence in Champagne. Spread across 18 hectares and 21 […]