La Mascota Cabernet Sauvignon Argentine red wine
La Mascota Cabernet Sauvignon 2022 Argentine red wine
La Mascota Cabernet Sauvignon 2022 is a red wine from Argentina produced by a family-owned winery in the Mendoza region. Established in 2008, the Mendoza family brings over three generations of experience in crafting wines from their vineyards. The winery prioritizes sustainability, using eco-friendly methods like an advanced irrigation system to conserve water.
This Cabernet Sauvignon is made from hand-picked grapes, fermented in stainless steel tanks, and aged in French oak barrels for 12 months to enhance its depth. The wine offers aromas of blackcurrant, blackberry, vanilla, spice, and tobacco. It has a bold body, smooth tannins, and flavors of dark fruit, chocolate, and oak that linger on the palate.
Pair this robust wine with mature cheeses, grilled red meats, or barbecued ribs. For those who prefer softer tannins, it can also be aged for a few more years.
La Mascota Malbec 2022 Argentine red wine
La Mascota Malbec 2022 is a red wine from Argentina produced by the Mendoza family, who have a long history of winemaking. Established in 2008, this boutique winery in Mendoza is known for its commitment to sustainable practices such as recycling waste and efficient water conservation. The grapes used for this Malbec are carefully selected from high-altitude vineyards in the Uco Valley.
After fermentation, the wine is aged in French oak barrels for 12 months, enhancing its already rich flavor profile. Aromas of crushed wild berries, plums, and cherries with hints of smoke, vanilla, and toasted spices entice the senses. The wine offers a full body, velvety tannins, and a strong presence of dark fruit on the palate.
This robust Malbec pairs well with grilled red meats, hearty stews, or a selection of cured meats and cheeses.
La Massa Giorgio Primo 2019 Italian red wine
La Massa Giorgio Primo 2019 is a red wine from Italy that is best enjoyed after being decanted for an hour. The vineyards of La Massa are situated in Panzano in Chianti, at the center of the Conca d’oro del Chianti region, spanning 27 hectares. The estate was acquired by Giampaolo Motta in 1992, with the expertise of oenologist Carlo Ferrini and Stephane Derenouncour contributing to the winemaking process.
Giorgio Primo is a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, with the majority being Cabernet Sauvignon. The grapes are carefully handpicked from vineyards with clayey and calcareous soils rich in shale to ensure high quality. The wine undergoes fermentation with natural yeasts and is aged in new oak barriques, with 80% being new barrels.
Landmark Vineyards Overlook Chardonnay 2019 California white wine
Landmark Vineyards Overlook Chardonnay 2019 is a popular white wine from California that should be served chilled. This flagship wine from Landmark has gained a devoted following among American wine enthusiasts for its frequent appearances on Wine Spectator’s Top 100 list. The winery, founded in 1974, specializes in crafting small quantities of high-quality Pinot Noir and Chardonnay wines.
Located in the beautiful Mayacamas Mountains, Landmark sources grapes from top vineyards owned by partner growers. Winemaker Greg Stach carefully selects grapes from 42 different plots in Sonoma County, including prime locations like Monterey, Sonoma Carneros, and the Russian River Valley. Stach prioritizes the quality of the grapes, believing that great wines are made in the vineyard.
The fruit is harvested at night to preserve its natural flavors, then gently pressed and fermented in oak barrels with wild yeasts. The wine is aged for 10 months with regular lees stirring, resulting in a full-bodied Chardonnay bursting with flavors of mango, peach, apricot, and citrus, complemented by notes of vanilla, caramel, and butterscotch from the oak.