Ktima Gerovassiliou Viognier white wine


Ktima Gerovassiliou Viognier 2023 white wine

Ktima Gerovassiliou Viognier 2023 white wine

Ktima Gerovassiliou Viognier 2023 white wine is the product of a winery established in 1981 by Vangelis Gerovassiliou with the goal of rejuvenating the family vineyard by cultivating local and international grape varieties. The vineyards at Ktima Gerovassiliou are meticulously cared for using a blend of modern technology and traditional methods to create top-quality wines that capture the unique characteristics of the Epanomi region. The Viognier grapes, planted in 1993 and sustainably managed, thrive just a short distance from the sea in sandy, fossil-rich soil with a Mediterranean climate.

After undergoing skin maceration at a low temperature to extract aromas, the grapes are fermented in French oak barrels and aged on the lees for added richness and structure. This Viognier wine is highly aromatic, boasting scents of stone fruit, exotic fruit, peach, pear, and delicate jasmine undertones. On the palate, it is refined with a subtle smokiness and a lingering, pleasant finish.

Pair this expressive wine with seafood such as shrimp, crab, or lobster for a delightful culinary experience.


Ktima Gerovassiliou Viognier 2024 Greek white wine

Ktima Gerovassiliou Viognier 2024 Greek white wine

Ktima Gerovassiliou Viognier 2024 is a Greek white wine produced by the renowned Ktima Gerovassiliou winery, established in 1981 by Vangelis Gerovassiliou with a focus on revitalizing the family vineyard. The winery is known for its meticulous vineyard practices, blending modern technologies with traditional methods to create high-quality wines that showcase the unique characteristics of the Epanomi terroir. The Viognier grapes, planted in 1993 and grown sustainably near the sea, benefit from sandy soils rich in marine fossils and a Mediterranean climate.

After maceration and fermentation in French oak barrels, the wine is aged on lees to enhance its creamy texture and structure. Ktima Gerovassiliou Viognier is a fragrant wine bursting with aromas of stone fruit, exotic fruit, peach, pear, and jasmine. It offers an elegant mouthfeel with a subtle smoky finish and a lingering, pleasant aftertaste.

This expressive wine pairs beautifully with seafood dishes like shrimps, crab, or lobster.


Ktima Gerovassiliou Xinomavro Rose 2023 Greek rose wine

Ktima Gerovassiliou Xinomavro Rose 2023 Greek rose wine

The Ktima Gerovassiliou Xinomavro Rose 2023 is a Greek rose wine with flavors of berries, cherries, and gooseberries. It has a herbal and mineral undertone with hints of pepper. The wine is lively and medium-bodied on the palate, with a remarkable acidity that balances the fruity aromas of the Xinomavro grape.

The finish is aromatic, reminiscent of black cherries. This wine pairs well with Mediterranean and Asian dishes, such as lobster pasta and tomato fish soup.


Rose Greek Ktima Gerovassiliou Xinomavro Rose 2024 wine

Rose Greek Ktima Gerovassiliou Xinomavro Rose 2024 wine

The Ktima Gerovassiliou Xinomavro Rose 2024 from Greece is a refreshing wine with flavors of berries, cherries, and gooseberries. It has a hint of herbs and minerals, as well as a touch of pepper. This medium-bodied wine has a lively acidity that balances out the fruity aromas of the Xinomavro grape.

The finish is aromatic with notes of black cherries. This wine pairs well with Mediterranean and Asian dishes, especially lobster pasta and tomato fish soup.


White New Zealand Kumeu River Village Chardonnay 2022 wine

White New Zealand Kumeu River Village Chardonnay 2022 wine

The Kumeu River Village Chardonnay 2022 from New Zealand is best served chilled. The history of Kumeu River is intertwined with the journey of the Brajkovich family, who left Croatia in 1937 to start anew in a foreign land. After years of hard work, they established their own winery in Kumeu in 1944.

Today, the third generation of Brajkovichs manages the family winery, known for its elegant Chardonnays in the Burgundy style. Despite being located in one of New Zealand’s northernmost wine regions, the climate is ideal for producing vibrant, aromatic wines like Chardonnay. The Kumeu River Village Chardonnay is fermented mostly in stainless steel tanks, with a small portion in used French oak barrels.

This process results in a fruit-forward wine with aromas of ripe peach, lime, and Sicilian lemon, along with a refreshing crispness. Notes of flinty minerality and a smooth mouthfeel add complexity, making it a great match for creamy cheeses or seafood platters.


White New Zealand Kumeu River Coddington Chardonnay 2023 wine

White New Zealand Kumeu River Coddington Chardonnay 2023 wine

The Kumeu River Coddington Chardonnay 2023 from New Zealand is a white wine best served chilled. This family-run winery, located near Auckland, is known for its Burgundy-style Chardonnays. The winery’s history dates back to 1937 when founders Mick and Kate Brajkovich moved from Croatia to New Zealand, bringing their passion for winemaking with them.

Today, the third generation of Brajkovichs continues the tradition, focusing on producing elegant Chardonnays that can age beautifully, similar to white Burgundy. The Coddington Chardonnay is named after the family that supplies the grapes for this wine. Tim and Angela Coddington have worked with the Brajkovich family since 1998, hand-harvesting the grapes for this particular Chardonnay.

After fermentation in barrels, the wine is aged in oak for 11 months, resulting in a rich, creamy texture with fragrant citrus aromas. Flavors of ripe peach, pineapple, and hints of vanilla can be found on the palate. This Chardonnay pairs well with fish or chicken dishes and can also be aged for further development in the bottle over the next decade.